Good Friday Platter

Celebrate Good Friday with a seafood feast made to share! 🐟🦐

Gather your family and friends at Weston Creek Labor Club this Friday 3 April and enjoy our delicious Good Friday Platter for Two. Packed with fresh seafood favourites, it’s the perfect way to enjoy a relaxed lunch or dinner together.

For just $70, you’ll enjoy:

Entrée

• QLD Prawns
• Sydney Rock Oysters
• Atlantic Smoked Salmon Slices
  Served with cocktail sauce

Main

• 4 Crumbed Calamari Rings
• 2 NZ Beer Battered Whiting Fillets
• 2 Panko Crumbed Barramundi Pieces
• 1 Atlantic Salmon Fillet

All served on a bed of crispy chips with a fresh side salad and tartare sauce.

Whether you’re keeping with tradition or simply love great seafood, this platter is the perfect way to celebrate Good Friday.

📍 Available Lunch or Dinner
👥 Designed for two to share